EDO Potato Chips Spicy Flavor, 150g (5.3oz)

Do you love spicy snacks? 

DO YOU KNOW THAT: In 1853, George Crum created the first potato chip. French fries were a popular dish at Crum's Moon Lake Lodge resort restaurant in Saratoga Springs, New York, USA, and one day a customer complained that the fries were too thick.

• The product comes with 150 grams of spicy potato chips inside a tin can!
• In most ways, these potato chips and their packaging resembled Pringles, and they had very little seasoning apparent on their orangish/light beige surfaces.
• The seasoning is quite delicious, and you'll notice a very tiny heat in the aftertaste as well as the promised spicy flavor, which is the main draw. It also has a sour aroma.
• They are the perfect fit for at-home snacks that you can eat anywhere because they are crispy, flavorful, and spicy.
• Ideal for sharing especially if you guys are watching Netflix movies with your family or friends!
• This product was imported directly from Malaysia!

DIRECTION:
Eat soon after opening.

ALLERGENS:
This specific product contains cereals, gluten and soybeans products. Factory may produce crustacean, egg, fish, peanuts, milk, nut, sesame seeds, celery and mustard products.

INGREDIENTS:
dried potato, palm oil, corn starch, wheat starch, spicy seasoning [white sugar, flavour enhancer (monosodium glutamate (621), disodium 5'-ribonucleotides (635), vegetable powder, dextrose, salt, flavoring, anticaking agent (tricalcium orthophosphate (341(111)), silicon dioxide (551)), spices colour (paprika oleoresin (160c)), herb, sweetener (sucralose (955))], white sugar, emulsifier (mono- and- di- glycerides of fatty acids (471)), flavour enhancer (monosodium glutamate (621)), salt.

PRESERVATION METHOD:
Please store in cool and dry place.

14Q/C