Kam Yen Jan Chinese Style Pork Sausage 14 Oz
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- Unlike other culture sausages, Chinese sausage is preserved dried meat with a high fat content and seasoning. It is a favorite among the Chinese culture. It is used in pastries, stir fries, and steamed rice dishes. One of the best complements for this product is soy sauce
- Ingredients: pork, pork fat, sugar, soy sauce (water, soybeans, salt, wheat), salt, grain alcohol, sodium nitrite, and sodium erythorbate
- Produced in the USA
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