LEE KUM KEE Sichuan Mala Style Hot & Spicy Soup Base for Hot Pot 7 Oz (198 g) - 李锦记麻辣烫
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- Lee Kum Kee Sichuan Style Hot & Spicy Soup Base (Malatang) is made with selected Sichuan peppers and chili peppers. This concentrated sauce is an ideal soup base for hot pots, Malatang, and noodles
- Ingredients: Salted chili peppers (chili peppers, salt), soy sauce (water, salt, soybeans, wheat flour), soybean oil, dried chili peppers, salt, monosodium glutamate and disodium 5’-inosinate and disodium 5’-guanylate as flavor enhancers, Sichuan peppers, fermented soybean paste (water, salt, soybeans, wheat flour), sugar, spice
- Product of China
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