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LEE KUM KEE, Sichuan Style Spicy Stir-Fry Sauce (Mala Flavor) 3.5oz (100g)
is backordered and will ship as soon as it is back in stock.
How do you spice up stir fry?• Perfect for making spicy Korean dishes such as bibimbap, kimchi stew, spicy chicken wings, and super good for popular food items like hamburger, tacos, pork belly, ribs, and vegetables.• Rich, Smooth, Heat and a More Complex Taste. Delicious and Addictive in a good way! • Mala Flavor available! The key to easy restaurant.• Proudly made in Hongkong by Lee Kum KeeA Taste For Hot.
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