LEE KUM KEE Japanese Style Pork Bone Hot Pot Soup Base 7 Oz (198 g) Sauce Pack
Shipping calculated at checkout.
- New packaging
- The rich pork bone soup base well-presents the Japanese style savory flavor
- Easy to use. Just add water and heat up
- Versatile soup base for ramen, noodle and hot pot
- Ingredients: Water, pork stock, salt, soybean oil, sugar, pork fat, maltodextrin, soy sauce (water, wheat, soybeans, salt), sesame oil, garlic powder, chicken fat, contains less than 2% of yeast extract, disodium inosinate and disodium guanylate, modified corn starch, natural flavors, spices, acacia gum, pork broth powder, cultured dextrose, succinic acid, tocopherol (add to protect freshness)
- Allergens: Soybeans, wheat
- No added preservatives and colors
- Suggested Ratio of soup base to water: 1:7
- Product of China
Product descriptions on our website and app are for informational purposes only. For more info, please visit here.