Taiwan TTL Rice Cooking Wine - Cooking MiChiu 25 FL OZ (750 mL) - 台湾工蕒局米酒头
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- Taiwan Michiu (Rice Wine), the most traditional and largest distilled spirits in Taiwan, is one of the distilled spirits with the longest history and an icon of Taiwan wine products
- Michiu features fresh and sweet aroma, low price, and a wide range of purposes such as a drink to be consumed directly, an ingredient to be mixed in cocktail recipe, a medicinal liquor, a cooking seasoning, and an essential consumer product for women in postnatal period; as well as household regimen and stewing
- Product of Taiwan
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